
Winery Autumn FrostPeach Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Peach Chardonnay
Pairings that work perfectly with Peach Chardonnay
Original food and wine pairings with Peach Chardonnay
The Peach Chardonnay of Winery Autumn Frost matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette (from a real savoyard), bacalhau a bras (portuguese cod) or quiche lorraine.
Details and technical informations about Winery Autumn Frost's Peach Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Peach Chardonnay from Winery Autumn Frost are 0
Informations about the Winery Autumn Frost
The Winery Autumn Frost is one of of the world's greatest estates. It offers 4 wines for sale in the of New York to come and discover on site or to buy online.
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.












