
Winery Autumn FrostStrawberry White Zinfandel
This wine generally goes well with beef, lamb or goat cheese.
Food and wine pairings with Strawberry White Zinfandel
Pairings that work perfectly with Strawberry White Zinfandel
Original food and wine pairings with Strawberry White Zinfandel
The Strawberry White Zinfandel of Winery Autumn Frost matches generally quite well with dishes of beef, lamb or goat cheese such as recipes of fast and, lamb stew with melting peppers or millefeuille with courgettes and goat cheese.
Details and technical informations about Winery Autumn Frost's Strawberry White Zinfandel.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Strawberry White Zinfandel from Winery Autumn Frost are 0
Informations about the Winery Autumn Frost
The Winery Autumn Frost is one of of the world's greatest estates. It offers 4 wines for sale in the of Finger Lakes to come and discover on site or to buy online.
The wine region of Finger Lakes
The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.












