Winery Autumn Frost - Strawberry White Zinfandel

Winery Autumn FrostStrawberry White Zinfandel

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Strawberry White Zinfandel of Winery Autumn Frost is a pink wine from the region of Finger Lakes of New York.
This wine generally goes well with beef, lamb or goat cheese.

Details and technical informations about Winery Autumn Frost's Strawberry White Zinfandel.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Zinfandel

Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.

Last vintages of this wine

Strawberry White Zinfandel - 0
In the top 100 of of Finger Lakes wines
Average rating: 4.111110

The best vintages of Strawberry White Zinfandel from Winery Autumn Frost are 0

Informations about the Winery Autumn Frost

The winery offers 4 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Finger Lakes in the region of New York

The Winery Autumn Frost is one of of the world's greatest estates. It offers 4 wines for sale in the of Finger Lakes to come and discover on site or to buy online.

Top wine New York
In the top 35000 of of United States wines
In the top 350 of of Finger Lakes wines
In the top 7500 of pink wines
In the top 250000 wines of the world

The wine region of Finger Lakes

Quality hub of the American northeast, signature Riesling: dry, lively, mineral whites with notes of green apple, lemon, white peach and wet stone, sharp acidity comparable to the best Germans. Also off-dry and sweet botrytised versions. Precise Chardonnay, fine, fresh Pinot Noir (red fruits), peppery Cabernet Franc. Continental climate tempered by 11 glacial lakes (Cayuga, Seneca).


The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).

The word of the wine: Perlant

Said of a slightly effervescent wine.

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