Winery Austins & Co.Custom Collection Kyberd Pinot Noir
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Custom Collection Kyberd Pinot Noir of the Winery Austins & Co. is in the top 30 of wines of Geelong.
Taste structure of the Custom Collection Kyberd Pinot Noir from the Winery Austins & Co.
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Custom Collection Kyberd Pinot Noir of Winery Austins & Co. in the region of Victoria is a powerful with a nice freshness.
Food and wine pairings with Custom Collection Kyberd Pinot Noir
Pairings that work perfectly with Custom Collection Kyberd Pinot Noir
Original food and wine pairings with Custom Collection Kyberd Pinot Noir
The Custom Collection Kyberd Pinot Noir of Winery Austins & Co. matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue with broth, calf sweetbread with mushrooms or duck stew.
Details and technical informations about Winery Austins & Co.'s Custom Collection Kyberd Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Custom Collection Kyberd Pinot Noir from Winery Austins & Co. are 0
Informations about the Winery Austins & Co.
The Winery Austins & Co. is one of of the world's greatest estates. It offers 13 wines for sale in the of Geelong to come and discover on site or to buy online.
The wine region of Geelong
Cool-climate gem of Victoria on Melbourne's southwest coast: signature Pinot Noir as king red — racy and complex with signature notes of red cherry, beetroot, earth, game, thyme and a smoky touch, finely chiselled tannins and mineral tension (the 'Pinot Coast' with Mornington and Gippsland). Chardonnay, fresh peppery Shiraz and Pinot Gris as complements. GI, 3 subregions (maritime Bellarine Peninsula, Moorabool Valley, Surf Coast), Bass Strait maritime influence, varied soils.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.
