
Winery AusoniaApollo Montepulciano d'Abruzzo
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.

Taste structure of the Apollo Montepulciano d'Abruzzo from the Winery Ausonia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Apollo Montepulciano d'Abruzzo of Winery Ausonia in the region of Abruzzo is a with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Apollo Montepulciano d'Abruzzo of Winery Ausonia in the region of Abruzzo often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Apollo Montepulciano d'Abruzzo
Pairings that work perfectly with Apollo Montepulciano d'Abruzzo
Original food and wine pairings with Apollo Montepulciano d'Abruzzo
The Apollo Montepulciano d'Abruzzo of Winery Ausonia matches generally quite well with dishes of beef, pasta or veal such as recipes of simple baked roast beef, salmon cannelloni or pork tenderloin with onions.
Details and technical informations about Winery Ausonia's Apollo Montepulciano d'Abruzzo.
Discover the grape variety: Négret de Banhars
Light, fruity reds with a clear ruby colour, silky tannins and supple palate, showing simple aromas of red fruits (cherry, raspberry) and gentle spices. Airy profile, now almost extinct. Preserved in INRAE varietal collections, it is a witness to the pre-phylloxera ampelographic diversity of south-west France. Rare French black variety native to the south-west, studied for its patrimonial genetic interest among ancient cultivars.
Last vintages of this wine
The best vintages of Apollo Montepulciano d'Abruzzo from Winery Ausonia are 2015, 2018, 2016, 2017 and 2013.
Informations about the Winery Ausonia
The Winery Ausonia is one of of the world's greatest estates. It offers 6 wines for sale in the of Montepulciano d'Abruzzo Colline Teramane to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo Colline Teramane
Abruzzo DOCG in the hills of Teramo (Gran Sasso, Adriatic breezes, elevation up to 550 m, clay-limestone and alluvial marls): Montepulciano (≥90%) complemented by Sangiovese — deep ruby robe with violet tints evolving to garnet, aromas of black cherry, plum and blackberry enhanced by black pepper, herbs, leather and tobacco, dry and full-bodied palate with firm tannins, vivid acidity, black fruits, liquorice and mineral notes. Minimum 1-year ageing, DOCG 2003.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.












