Winery Aurea Lux Leive Paradigma Ribeiro
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Leive Paradigma Ribeiro from the Winery Aurea Lux
Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Leive Paradigma Ribeiro of Winery Aurea Lux in the region of Galice is a powerful with a nice freshness.
Food and wine pairings with Leive Paradigma Ribeiro
Pairings that work perfectly with Leive Paradigma Ribeiro
Original food and wine pairings with Leive Paradigma Ribeiro
The Leive Paradigma Ribeiro of Winery Aurea Lux matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew with white wine, macaroni and cheese or chicken bonne femme.
Details and technical informations about Winery Aurea Lux's Leive Paradigma Ribeiro.
Discover the grape variety: Bicane
We do not know exactly its origin. It has been used as a genitor to obtain new varieties, Pirovano's Italia in 1911 is a proud example. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Leive Paradigma Ribeiro from Winery Aurea Lux are 2016
Informations about the Winery Aurea Lux
The Winery Aurea Lux is one of of the world's greatest estates. It offers 3 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
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The word of the wine: Millerandage
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.