
Winery Rhythm StickRed Robin Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the Red Robin Riesling from the Winery Rhythm Stick
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Red Robin Riesling of Winery Rhythm Stick in the region of Australie du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Red Robin Riesling of Winery Rhythm Stick in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Red Robin Riesling
Pairings that work perfectly with Red Robin Riesling
Original food and wine pairings with Red Robin Riesling
The Red Robin Riesling of Winery Rhythm Stick matches generally quite well with dishes of pork, shellfish or poultry such as recipes of quiche without pastry, fish pot or spinach and goat cheese quiche.
Details and technical informations about Winery Rhythm Stick's Red Robin Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Red Robin Riesling from Winery Rhythm Stick are 2015, 2013, 0
Informations about the Winery Rhythm Stick
The Winery Rhythm Stick is one of of the world's greatest estates. It offers 2 wines for sale in the of Clare Valley to come and discover on site or to buy online.
The wine region of Clare Valley
The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.










