
Winery PlantagenetSamson's Range Shiraz - Cabernet
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Samson's Range Shiraz - Cabernet from the Winery Plantagenet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Samson's Range Shiraz - Cabernet of Winery Plantagenet in the region of Australie de l'Ouest is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Samson's Range Shiraz - Cabernet of Winery Plantagenet in the region of Australie de l'Ouest often reveals types of flavors of earth, black fruit.
Food and wine pairings with Samson's Range Shiraz - Cabernet
Pairings that work perfectly with Samson's Range Shiraz - Cabernet
Original food and wine pairings with Samson's Range Shiraz - Cabernet
The Samson's Range Shiraz - Cabernet of Winery Plantagenet matches generally quite well with dishes of beef, lamb or poultry such as recipes of boles de picolat (catalan meatballs), leg of lamb with crust or clafoutis with bush and courgettes.
Details and technical informations about Winery Plantagenet's Samson's Range Shiraz - Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Samson's Range Shiraz - Cabernet from Winery Plantagenet are 2011, 2010, 0
Informations about the Winery Plantagenet
The Winery Plantagenet is one of of the world's great estates. It offers 68 wines for sale in the of Australie de l'Ouest to come and discover on site or to buy online.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.













