Winery Fowles WineFarm to Table Chardonnay
White wine
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Farm to Table Chardonnay from the Winery Fowles Wine
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Farm to Table Chardonnay of Winery Fowles Wine in the region of Victoria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Farm to Table Chardonnay of Winery Fowles Wine in the region of Victoria often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Farm to Table Chardonnay
Pairings that work perfectly with Farm to Table Chardonnay
Original food and wine pairings with Farm to Table Chardonnay
The Farm to Table Chardonnay of Winery Fowles Wine matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of boeuf en daube, pan-fried potatoes with smoked salmon and rosemary or summer tuna quiche.
Details and technical informations about Winery Fowles Wine's Farm to Table Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Farm to Table Chardonnay from Winery Fowles Wine are 2015, 0, 2018, 2016 and 2013.
Informations about the Winery Fowles Wine
The Winery Fowles Wine is one of of the world's great estates. It offers 85 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.
