Winery DutschkeSt. Jakobi Single Vineyard Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The St. Jakobi Single Vineyard Shiraz of the Winery Dutschke is in the top 80 of wines of Australie du Sud.
Taste structure of the St. Jakobi Single Vineyard Shiraz from the Winery Dutschke
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the St. Jakobi Single Vineyard Shiraz of Winery Dutschke in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the St. Jakobi Single Vineyard Shiraz of Winery Dutschke in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with St. Jakobi Single Vineyard Shiraz
Pairings that work perfectly with St. Jakobi Single Vineyard Shiraz
Original food and wine pairings with St. Jakobi Single Vineyard Shiraz
The St. Jakobi Single Vineyard Shiraz of Winery Dutschke matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fashion, moroccan tagine with lamb and cardoons or rabbit with onions and mustard.
Details and technical informations about Winery Dutschke's St. Jakobi Single Vineyard Shiraz.
Discover the grape variety: Garanoir
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Last vintages of this wine
The best vintages of St. Jakobi Single Vineyard Shiraz from Winery Dutschke are 2004, 2014, 2015, 2013 and 2009.
Informations about the Winery Dutschke
The Winery Dutschke is one of of the world's greatest estates. It offers 24 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
