Winery DutschkeGreenock Single Vineyard Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Greenock Single Vineyard Shiraz from the Winery Dutschke
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Greenock Single Vineyard Shiraz of Winery Dutschke in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Greenock Single Vineyard Shiraz
Pairings that work perfectly with Greenock Single Vineyard Shiraz
Original food and wine pairings with Greenock Single Vineyard Shiraz
The Greenock Single Vineyard Shiraz of Winery Dutschke matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef pot au feu (grandma's style), royal couscous (lamb, chicken, merguez) or civet of wild boar.
Details and technical informations about Winery Dutschke's Greenock Single Vineyard Shiraz.
Discover the grape variety: Marquette
Structured, fruity reds with a deep ruby robe, melted tannins and high acidity. Aromas of cherry, plum, blackberry, black pepper, spices and herbal notes. Dense palate, tense finish. An extremely cold-hardy interspecific variety (to -38 °C on the vine), it is the signature of American northern viticulture (Minnesota, Vermont, Wisconsin, New York, Iowa) and Canada (Quebec, Ontario). Hybrid created in 2006 by the University of Minnesota (descendant of Pinot Noir).
Last vintages of this wine
The best vintages of Greenock Single Vineyard Shiraz from Winery Dutschke are 0
Informations about the Winery Dutschke
The Winery Dutschke is one of of the world's great estates. It offers 24 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
World icon of Australian Shiraz (~50% of plantings). Powerful, sun-filled reds with signature notes of candied blackberry, black plum, dark chocolate, liquorice, leather and sweet spices (pepper, clove), round tannins and generous opulence. Old vines among the world's oldest (Shiraz from 1843, Turkey Flat). Also fruity, sun-filled Grenache, firm Mataro (Mourvèdre), dense Cabernet Sauvignon and ample Sémillon.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Wirehood
Flexible metal fastener used to hold the cork of champagne bottles.
