
Winery AsconiExceptional Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.

Wine flavors and olphactive analysis
On the nose the Exceptional Cabernet Sauvignon of Winery Asconi in the region of Moldavie often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Exceptional Cabernet Sauvignon
Pairings that work perfectly with Exceptional Cabernet Sauvignon
Original food and wine pairings with Exceptional Cabernet Sauvignon
The Exceptional Cabernet Sauvignon of Winery Asconi matches generally quite well with dishes of beef, lamb or spicy food such as recipes of burger roll, grilled lamb shoulder with spices and honey or veal axoa (basque country).
Details and technical informations about Winery Asconi's Exceptional Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Exceptional Cabernet Sauvignon from Winery Asconi are 2011, 0, 2014
Informations about the Winery Asconi
The Winery Asconi is one of of the world's great estates. It offers 88 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.












