
Winery Asbach-KretschmarRheingau Rüdesheimer Drachenstein Kabinett Trocken Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rheingau Rüdesheimer Drachenstein Kabinett Trocken Spätburgunder from the Winery Asbach-Kretschmar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rheingau Rüdesheimer Drachenstein Kabinett Trocken Spätburgunder of Winery Asbach-Kretschmar in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Rheingau Rüdesheimer Drachenstein Kabinett Trocken Spätburgunder
Pairings that work perfectly with Rheingau Rüdesheimer Drachenstein Kabinett Trocken Spätburgunder
Original food and wine pairings with Rheingau Rüdesheimer Drachenstein Kabinett Trocken Spätburgunder
The Rheingau Rüdesheimer Drachenstein Kabinett Trocken Spätburgunder of Winery Asbach-Kretschmar matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of provencal stew, osso buco with mushrooms or duck legs confit.
Details and technical informations about Winery Asbach-Kretschmar's Rheingau Rüdesheimer Drachenstein Kabinett Trocken Spätburgunder.
Discover the grape variety: Seibel 6468
Direct producer hybrid obtained by Albert Seibel (1844/1936), interbreeding between 4614 Seibel and 3011 Seibel. The 6468 Seibel was not multiplied very much, today it is not present in the vineyard anymore. It should be noted that it has been used in many other crosses to obtain, among others, the Villard blanc, the date tree of Saint Vallier, etc.
Last vintages of this wine
The best vintages of Rheingau Rüdesheimer Drachenstein Kabinett Trocken Spätburgunder from Winery Asbach-Kretschmar are 0
Informations about the Winery Asbach-Kretschmar
The Winery Asbach-Kretschmar is one of of the world's great estates. It offers 11 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.














