
Winery ARPEPEInferno Valtellina Superiore
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Inferno Valtellina Superiore from the Winery ARPEPE
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Inferno Valtellina Superiore of Winery ARPEPE in the region of Lombardia is a powerful.
Food and wine pairings with Inferno Valtellina Superiore
Pairings that work perfectly with Inferno Valtellina Superiore
Original food and wine pairings with Inferno Valtellina Superiore
The Inferno Valtellina Superiore of Winery ARPEPE matches generally quite well with dishes of beef, pasta or lamb such as recipes of barbecue burger, pasta with mussels or lamb breast with onions and tomato sauce.
Details and technical informations about Winery ARPEPE's Inferno Valtellina Superiore.
Discover the grape variety: Montepulciano
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Last vintages of this wine
The best vintages of Inferno Valtellina Superiore from Winery ARPEPE are 0
Informations about the Winery ARPEPE
The Winery ARPEPE is one of of the world's great estates. It offers 20 wines for sale in the of Valtellina Superiore to come and discover on site or to buy online.
The wine region of Valtellina Superiore
The wine region of Valtellina Superiore is located in the region of Valtellina of Lombardie of Italy. Wineries and vineyards like the Domaine ARPEPE or the Domaine ARPEPE produce mainly wines red, white and pink. The most planted grape varieties in the region of Valtellina Superiore are Nebbiolo, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Valtellina Superiore often reveals types of flavors of cherry, sour cherry or fennel and sometimes also flavors of vegetal, tree fruit or citrus fruit.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.













