The Winery Arpents du Soleil is one of the largest wineries in the world. It offers 5 wines for sale in of Calvados to come and discover on site or to buy online.
Looking for the best Winery Arpents du Soleil wines in Calvados among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Arpents du Soleil wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Arpents du Soleil wines with technical and enological descriptions.
How Winery Arpents du Soleil wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of chicken pie, cannelloni with salmon and spinach or valencian paella.
On the nose the white wine of Winery Arpents du Soleil. often reveals types of flavors of honey, earth.
Normandy is a region in northern France, roughly corresponding to the historic duchy from which William the Conqueror went to England to seize the throne in 1066. It is divided into two administrative regions, Upper Normandy and Lower Normandy. The region is home to countless orchards and is known (like its neighbour Brittany) for its cider and perry, a type of cider made from pears. Many varieties of cider apples used throughout the world come from this region.
Tourists near the city of Caen can follow an official cider route of 40 kilometers by visiting the cider factories of the Pays d'Auge sub-region. There are several PDOs for cider and perry in the region. In addition, the IGP Cidre de Normandie was formalized in 2000 for cider made from apples, or a mixture of apples and pears, which must be grown in the region. Similarly, perry differs from Generic pear cider in that the drink is made from designated varieties grown in Normandy, rather than from familiar table varieties, imported Juice or Concentrate.
A variety of other apple-related products are produced in the region.
How Winery Arpents du Soleil wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of osso buco with mushrooms, homemade burger or rabbit in foil.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Planning a wine route in the of Calvados? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Arpents du Soleil.
Auxerrois is a white grape variety native to Lorraine, which is also found in Alsace and in the Loire Valley, where it took off in 1950. Its name comes from the nurseries in Auxerre where it found refuge during the Second World War. Often called Pinot Auxerrois, it is part of the Moselle, Alsace and Côtes-de-Toul AOC grape varieties. Auxerrois should not be confused with côt or malbec, which are red grape varieties from the Cahors region and which may bear the same name. The bunches of Auxerrois are of medium size with small berries. It is a semi-late grape variety whose buds only come out when temperatures are well above 10°C. Auxerrois wines are characterized by finesse and acidity and subtle aromas of exotic fruits, fruits and white flowers. In France, it represents 1,600 hectares of production and some small parcels of Auxerrois are also present in Luxembourg, Germany, Canada and South Africa (2,300 hectares in total).
