The La cave de l'Abbaye is one of the best wineries to follow in Calvados.. It offers 1 wines for sale in of Calvados to come and discover on site or to buy online.
Looking for the best La cave de l'Abbaye wines in Calvados among all the wines in the region? Check out our tops of the best red, white or effervescent La cave de l'Abbaye wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the La cave de l'Abbaye wines with technical and enological descriptions.
How La cave de l'Abbaye wines pair with each other generally quite well with dishes such as recipes .
Normandy is a region in northern France, roughly corresponding to the historic duchy from which William the Conqueror went to England to seize the throne in 1066. It is divided into two administrative regions, Upper Normandy and Lower Normandy. The region is home to countless orchards and is known (like its neighbour Brittany) for its cider and perry, a type of cider made from pears. Many varieties of cider apples used throughout the world come from this region.
Tourists near the city of Caen can follow an official cider route of 40 kilometers by visiting the cider factories of the Pays d'Auge sub-region. There are several PDOs for cider and perry in the region. In addition, the IGP Cidre de Normandie was formalized in 2000 for cider made from apples, or a mixture of apples and pears, which must be grown in the region. Similarly, perry differs from Generic pear cider in that the drink is made from designated varieties grown in Normandy, rather than from familiar table varieties, imported Juice or Concentrate.
A variety of other apple-related products are produced in the region.
Planning a wine route in the of Calvados? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to La cave de l'Abbaye.
Interspecific crossing obtained by Seyve-Villard between the 6468 Seibel and the Panse de Provence. This direct-producing hybrid is practically no longer multiplied, but can still be found among amateur gardeners or collectors.
