Winery Arnaldo-CapraiMalcompare Pinot Noir
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Malcompare Pinot Noir from the Winery Arnaldo-Caprai
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malcompare Pinot Noir of Winery Arnaldo-Caprai in the region of Umbria is a powerful with a nice freshness.
Food and wine pairings with Malcompare Pinot Noir
Pairings that work perfectly with Malcompare Pinot Noir
Original food and wine pairings with Malcompare Pinot Noir
The Malcompare Pinot Noir of Winery Arnaldo-Caprai matches generally quite well with dishes of beef, pasta or veal such as recipes of chickpeas spanish style, capellini with prosciutto or filet mignon with prunes and white wine.
Details and technical informations about Winery Arnaldo-Caprai's Malcompare Pinot Noir.
Discover the grape variety: Attiki
Variety obtained in Greece by Vassilis Mikos by crossing the Alphonse Lavallée with the black monukka, registered at the end of 2002 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Malcompare Pinot Noir from Winery Arnaldo-Caprai are 2015, 0
Informations about the Winery Arnaldo-Caprai
The Winery Arnaldo-Caprai is one of of the world's great estates. It offers 45 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Erinosis
Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.
