Winery Armin KoblerOberfeld Grauer Burgunder
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Oberfeld Grauer Burgunder from the Winery Armin Kobler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oberfeld Grauer Burgunder of Winery Armin Kobler in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Food and wine pairings with Oberfeld Grauer Burgunder
Pairings that work perfectly with Oberfeld Grauer Burgunder
Original food and wine pairings with Oberfeld Grauer Burgunder
The Oberfeld Grauer Burgunder of Winery Armin Kobler matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tagliatelle with foie gras, aïoli or spinach cannelloni.
Details and technical informations about Winery Armin Kobler's Oberfeld Grauer Burgunder.
Discover the grape variety: Couderc 4401
An interspecific cross made in 1884 by Georges Couderc (1850-1928) between chasselas rose and rupestris. This direct-producing hybrid was multiplied much more in the south-west of France and in the Loire Valley, and in some cases was even used as rootstock. François Baco (1865-1947) and Vincent Malègue (1830-1915) also used it as a progenitor. - Synonymy: red bird, tank, Terray hybrid, malafosse, oazo rukh, sakhotin (for all the grape variety synonyms, click here!). - Description: small to medium-sized bunches, cylindrical-conical, winged, more or less compact, sometimes with small green berries, medium-sized stalks remaining green when ripe; small, spherical berries, beautiful bluish-black skin, very pruinose, pulpy, with coloured juice.
Last vintages of this wine
The best vintages of Oberfeld Grauer Burgunder from Winery Armin Kobler are 2015, 0, 2018
Informations about the Winery Armin Kobler
The Winery Armin Kobler is one of of the world's greatest estates. It offers 9 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.
