Winery Armin KoblerOgeaner Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Ogeaner Chardonnay from the Winery Armin Kobler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ogeaner Chardonnay of Winery Armin Kobler in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ogeaner Chardonnay of Winery Armin Kobler in the region of Trentino-Alto-Adige often reveals types of flavors of microbio.
Food and wine pairings with Ogeaner Chardonnay
Pairings that work perfectly with Ogeaner Chardonnay
Original food and wine pairings with Ogeaner Chardonnay
The Ogeaner Chardonnay of Winery Armin Kobler matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with "favouilles" (curries), lobster barbecue or parmesan cream brûlée.
Details and technical informations about Winery Armin Kobler's Ogeaner Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Ogeaner Chardonnay from Winery Armin Kobler are 2015, 2016, 2012, 2018 and 2014.
Informations about the Winery Armin Kobler
The Winery Armin Kobler is one of of the world's greatest estates. It offers 9 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Dry extract
Non-liquid constituents of wine.
