Winery Armin HuberGrüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner from the Winery Armin Huber
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner of Winery Armin Huber in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner
Pairings that work perfectly with Grüner Veltliner
Original food and wine pairings with Grüner Veltliner
The Grüner Veltliner of Winery Armin Huber matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of quiche lorraine, light tuna-tomato quiche (without cream) or spinach and hard-boiled eggs with béchamel sauce.
Details and technical informations about Winery Armin Huber's Grüner Veltliner.
Discover the grape variety: Kadarka
Some say that it originated in Hungary, while others say it came from Turkey via Bulgaria. Known in Austria and more generally in Eastern Europe (Albania, Croatia, Moldavia, Slovakia, Romania, Serbia, etc.), it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Grüner Veltliner from Winery Armin Huber are 0
Informations about the Winery Armin Huber
The Winery Armin Huber is one of of the world's great estates. It offers 11 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.
