Winery Armand HurstCuvée Angelique Gewurztraminer Alsace Grand Cru 'Brand'
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Cuvée Angelique Gewurztraminer Alsace Grand Cru 'Brand' from the Winery Armand Hurst
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Angelique Gewurztraminer Alsace Grand Cru 'Brand' of Winery Armand Hurst in the region of Alsace is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Cuvée Angelique Gewurztraminer Alsace Grand Cru 'Brand'
Pairings that work perfectly with Cuvée Angelique Gewurztraminer Alsace Grand Cru 'Brand'
Original food and wine pairings with Cuvée Angelique Gewurztraminer Alsace Grand Cru 'Brand'
The Cuvée Angelique Gewurztraminer Alsace Grand Cru 'Brand' of Winery Armand Hurst matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of kig ha farz (breton stew), salmon à la plancha with vegetables or rougail sausage.
Details and technical informations about Winery Armand Hurst's Cuvée Angelique Gewurztraminer Alsace Grand Cru 'Brand'.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Cuvée Angelique Gewurztraminer Alsace Grand Cru 'Brand' from Winery Armand Hurst are 2013
Informations about the Winery Armand Hurst
The Winery Armand Hurst is one of of the world's greatest estates. It offers 56 wines for sale in the of Alsace Grand Cru 'Brand' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Brand'
Grand Cru of Turckheim overlooking the Fecht (~58 ha, uniform pink two-mica biotite granite with quartz and feldspar, sandy and stony, full south, one of the driest in Alsace): signature Riesling (~2/3 of plantings) — poised minerality and well-integrated acidity with vibrant white fruits. Gewurztraminer and Weißburgunder as complement with concentrated, spiced notes. Early-ripening, warm microclimate sheltered by the Vosges, powerful and elegant wines.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.
