Winery Casal de ArmánRibeiro 7 Cupos Blanc
This wine is a blend of 3 varietals which are the Albarino, the Caino blanco and the Loureiro.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Ribeiro 7 Cupos Blanc of Winery Casal de Armán in the region of Galice often reveals types of flavors of pineapple, gooseberry or citrus fruit and sometimes also flavors of tree fruit, vegetal or microbio.
Food and wine pairings with Ribeiro 7 Cupos Blanc
Pairings that work perfectly with Ribeiro 7 Cupos Blanc
Original food and wine pairings with Ribeiro 7 Cupos Blanc
The Ribeiro 7 Cupos Blanc of Winery Casal de Armán matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of sauté of pork with cider, bacalhau com natas or zarzuela mayonapo.
Details and technical informations about Winery Casal de Armán's Ribeiro 7 Cupos Blanc.
Discover the grape variety: Albarino
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Ribeiro 7 Cupos Blanc from Winery Casal de Armán are 2018, 2017, 2016, 2015 and 2012.
Informations about the Winery Casal de Armán
The Winery Casal de Armán is one of of the world's greatest estates. It offers 12 wines for sale in the of Ribeiro to come and discover on site or to buy online.
The wine region of Ribeiro
The wine region of Ribeiro is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Emilio Rojo or the Domaine Francisco Garcia Perez produce mainly wines white, red and sweet. The most planted grape varieties in the region of Ribeiro are Albarino, Loureiro and Mencia, they are then used in wines in blends or as a single variety. On the nose of Ribeiro often reveals types of flavors of pear, smoke or almonds and sometimes also flavors of fig, stone fruit or saline.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
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