
Winery AriousiosChios Vita
This wine generally goes well with
The Chios Vita of the Winery Ariousios is in the top 10 of wines of Chios.
Details and technical informations about Winery Ariousios's Chios Vita.
Discover the grape variety: Helios
An interspecific cross between Merzling and FR 986-60 (S.V. 12.481 x Müller-Thurgau) obtained in 1973 by Professor Zimmermann and selected by Norbert Becker at the Institute of Viticulture in Freiburg (Germany). Almost unknown in France, it can be found in Germany, Belgium, Luxembourg, etc.
Last vintages of this wine
The best vintages of Chios Vita from Winery Ariousios are 0
Informations about the Winery Ariousios
The Winery Ariousios is one of of the world's greatest estates. It offers 13 wines for sale in the of Chios to come and discover on site or to buy online.
The wine region of Chios
The wine region of Chios is located in the region of Aegean Sea of Greece. Wineries and vineyards like the Domaine Ariousios or the Domaine Ariousios produce mainly wines red and white. The most planted grape varieties in the region of Chios are Assyrtiko et Agiorgitiko, they are then used in wines in blends or as a single variety. On the nose of Chios often reveals types of flavors of earth, tree fruit or citrus fruit.
The wine region of Aegean Sea
The Aegean Islands – the most famous of which are Crete, Dodecanese/rhodes">Rhodes, Samos and Cyclades/santorini">Santorini – lie in the Aegean Sea between Greece and Turkey. The islands have a Long and influential winemaking history spanning thousands of years, but in the modern day are most famous for Santorini's Dry, minerally, white wines made from Assyrtico-based white wines made from Assyrtico. The Aegean Sea covers roughly 83,000 square miles (215,000 sq km) between the Southern coast of Greek Macedonia and Crete in the south. Several groups of islands make up the Aegean archipelago, including the Sporades in the North, the Dodecanese just off the coast of Turkey and the Cyclades near the Attica coast.
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.






