Winery Ariano HermanosTannatino Licor de Tannat
Sweet wine
In the mouth this sweet wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Tannatino Licor de Tannat from the Winery Ariano Hermanos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tannatino Licor de Tannat of Winery Ariano Hermanos in the region of Canelones is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Tannatino Licor de Tannat
Pairings that work perfectly with Tannatino Licor de Tannat
Original food and wine pairings with Tannatino Licor de Tannat
The Tannatino Licor de Tannat of Winery Ariano Hermanos matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef in white wine, giouvetsi (greek dish) or lamb chops marinated with herbs.
Details and technical informations about Winery Ariano Hermanos's Tannatino Licor de Tannat.
Discover the grape variety: Tannat
Powerful, tannic reds with inky colour and dense texture, with aromas of blackberry, blackcurrant, black plum, leather, liquorice and smoky notes. Very high ageing potential and polyphenol content (health reputation). Star of Madiran AOC in Béarn and the national grape of Uruguay (Canelones, Maldonado). Also grown in Irouléguy and Tursan. Late-ripening red variety from south-west France.
Last vintages of this wine
The best vintages of Tannatino Licor de Tannat from Winery Ariano Hermanos are 2013, 2018, 0, 2016
Informations about the Winery Ariano Hermanos
The Winery Ariano Hermanos is one of of the world's great estates. It offers 41 wines for sale in the of Canelones to come and discover on site or to buy online.
The wine region of Canelones
Uruguay's main region north of Montevideo (~90% of national output). National star Tannat: powerful, structured reds with signature notes of blackberry, black plum, violet, leather, tobacco and spice, firm tannins and notable ageing potential — more Tannat planted here than in Madiran, its birthplace. Also round Merlot, peppery Cabernet Franc, spicy Syrah. Fresh saline Albarino whites.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.
