Winery ArendskloofVoetspore Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Voetspore Shiraz from the Winery Arendskloof
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Voetspore Shiraz of Winery Arendskloof in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Voetspore Shiraz
Pairings that work perfectly with Voetspore Shiraz
Original food and wine pairings with Voetspore Shiraz
The Voetspore Shiraz of Winery Arendskloof matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of puchero, tunisian haja or chicken waterzooi à la gantoise.
Details and technical informations about Winery Arendskloof's Voetspore Shiraz.
Discover the grape variety: Lival
Lival noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Lival noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Voetspore Shiraz from Winery Arendskloof are 0
Informations about the Winery Arendskloof
The Winery Arendskloof is one of of the world's greatest estates. It offers 16 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.
