Winery ArbiolaFerlingot Moscato d'Asti
Sparkling wine
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts and aperitif.
Taste structure of the Ferlingot Moscato d'Asti from the Winery Arbiola
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Ferlingot Moscato d'Asti of Winery Arbiola in the region of Piémont is a .
Food and wine pairings with Ferlingot Moscato d'Asti
Pairings that work perfectly with Ferlingot Moscato d'Asti
Original food and wine pairings with Ferlingot Moscato d'Asti
The Ferlingot Moscato d'Asti of Winery Arbiola matches generally quite well with dishes of fruity desserts or aperitif such as recipes of express cherry clafoutis or bacon-gruyere-tomato cake.
Details and technical informations about Winery Arbiola's Ferlingot Moscato d'Asti.
Discover the grape variety: Siegerrebe
An intraspecific cross between the Madeleine angevine and the Gewurztraminer obtained in 1929 by Georg Scheu at the Alzey testing station (Germany). Almost unknown in France, it can be found in Germany, Denmark, the Netherlands, Belgium, Sweden, Switzerland, England, the United States, Canada, etc.
Informations about the Winery Arbiola
The Winery Arbiola is one of of the world's greatest estates. It offers 13 wines for sale in the of Moscato d'Asti to come and discover on site or to buy online.
The wine region of Moscato d'Asti
The wine region of Moscato d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine DiCello or the Domaine Marco Negri produce mainly wines sparkling, white and sweet. The most planted grape varieties in the region of Moscato d'Asti are Brachetto, they are then used in wines in blends or as a single variety. On the nose of Moscato d'Asti often reveals types of flavors of tree fruit, orange blossom or yellow apple and sometimes also flavors of fresh strawberries, raspberry or cherry.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.
