Winery AraldicaMoscato d'Asti Dolce
Sparkling wine
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts and aperitif.
Taste structure of the Moscato d'Asti Dolce from the Winery Araldica
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Moscato d'Asti Dolce of Winery Araldica in the region of Piedmont is a .
Wine flavors and olphactive analysis
On the nose the Moscato d'Asti Dolce of Winery Araldica in the region of Piedmont often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Moscato d'Asti Dolce
Pairings that work perfectly with Moscato d'Asti Dolce
Original food and wine pairings with Moscato d'Asti Dolce
The Moscato d'Asti Dolce of Winery Araldica matches generally quite well with dishes of fruity desserts or aperitif such as recipes of the coughing cat's apple crumble or tapenade.
Details and technical informations about Winery Araldica's Moscato d'Asti Dolce.
Discover the grape variety: Meslier Saint François
Meslier Saint François is a French grape variety that comes from the Gatinais, located south of the Paris basin. It was obtained from a cross between Chenin and Gouais Blanc. It is planted on a surface area of 50 ha in France and is often confused with Arbois, hence the synonym it shares with the latter, Orbois. Its berries and clusters are of normal size. Its adult leaves have convex teeth. Meslier Saint François is not very vigorous, but it remains fertile. It buds early, 3 days before Chasselas. It is often exposed to spring frosts and is susceptible to oidium and grey rot. Meslier Saint François produces flat, light wines with little alcohol. When distilled, its eaux de vie are full of bouquet and fine. It can thus be used in the blending of grape varieties that produce cognac or armagnac.
Last vintages of this wine
The best vintages of Moscato d'Asti Dolce from Winery Araldica are 2017, 2012, 2019, 2018 and 0.
Informations about the Winery Araldica
The Winery Araldica is one of of the world's greatest estates. It offers 78 wines for sale in the of Moscato d'Asti to come and discover on site or to buy online.
The wine region of Moscato d'Asti
The wine region of Moscato d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine DiCello or the Domaine Marco Negri produce mainly wines sparkling, white and sweet. The most planted grape varieties in the region of Moscato d'Asti are Brachetto, they are then used in wines in blends or as a single variety. On the nose of Moscato d'Asti often reveals types of flavors of tree fruit, orange blossom or yellow apple and sometimes also flavors of fresh strawberries, raspberry or cherry.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Tanin
A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.
