Winery AraldicaFazzoletto Piemonte Passito Barbera
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Fazzoletto Piemonte Passito Barbera from the Winery Araldica
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fazzoletto Piemonte Passito Barbera of Winery Araldica in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fazzoletto Piemonte Passito Barbera of Winery Araldica in the region of Piedmont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Fazzoletto Piemonte Passito Barbera
Pairings that work perfectly with Fazzoletto Piemonte Passito Barbera
Original food and wine pairings with Fazzoletto Piemonte Passito Barbera
The Fazzoletto Piemonte Passito Barbera of Winery Araldica matches generally quite well with dishes of pasta, veal or pork such as recipes of lasagna with courgettes and fresh goat cheese, beef bourguignon with cookéo or pulled pork (us pulled pork ).
Details and technical informations about Winery Araldica's Fazzoletto Piemonte Passito Barbera.
Discover the grape variety: Golden muscat
Interspecific cross between Hamburg Muscat and Diamond (concord x iona) obtained in 1927 by R.D. Anthony at the Cornell University experimental station in Geneva (USA).
Last vintages of this wine
The best vintages of Fazzoletto Piemonte Passito Barbera from Winery Araldica are 2017, 0, 2016, 2015
Informations about the Winery Araldica
The Winery Araldica is one of of the world's greatest estates. It offers 78 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.
