The Winery Puramun of Uco Valley of Mendoza

The Winery Puramun is one of the world's great estates. It offers 5 wines for sale in of Uco Valley to come and discover on site or to buy online.
Looking for the best Winery Puramun wines in Uco Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Puramun wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Puramun wines with technical and enological descriptions.
How Winery Puramun wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef kidney, haddock with curry cream or penne with chicken, mushrooms and comté.
On the nose the red wine of Winery Puramun. often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit, non oak or microbio. In the mouth the red wine of Winery Puramun. is a powerful.
Cathedral of high-end Argentine Malbec on altitude vineyards (900-1700 m). Intense, deep reds with signature notes of blackberry, black plum, violet, cocoa and sweet spices, velvety tannins and freshness drawn taut by Andean nights. Also fine, peppery Cabernet Franc, firm Cabernet Sauvignon, mineral Chardonnay, ample Sémillon. At the foot of the snowy Andes (Mendoza), alluvial soils irrigated by glacial waters.
Star sub-zones: Tupungato, Gualtallary.
How Winery Puramun wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of endives with ham, cod "bacalhau a gomes de sa or ham and comté quiche.
On the nose the white wine of Winery Puramun. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Winery Puramun. is a powerful.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
Planning a wine route in the of Uco Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Puramun.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.