Bodegas BudeguerPlan B Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Plan B Cabernet Sauvignon from the Bodegas Budeguer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Plan B Cabernet Sauvignon of Bodegas Budeguer in the region of Mendoza is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Plan B Cabernet Sauvignon
Pairings that work perfectly with Plan B Cabernet Sauvignon
Original food and wine pairings with Plan B Cabernet Sauvignon
The Plan B Cabernet Sauvignon of Bodegas Budeguer matches generally quite well with dishes of beef, lamb or poultry such as recipes of fleischnacka leaf, meatballs catalan style or lemongrass chicken.
Details and technical informations about Bodegas Budeguer's Plan B Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Plan B Cabernet Sauvignon from Bodegas Budeguer are 2016, 2015, 2012, 0 and 2018.
Informations about the Bodegas Budeguer
The Bodegas Budeguer is one of of the world's great estates. It offers 38 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
