Winery ApollonioLevata Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Levata Pinot Grigio from the Winery Apollonio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Levata Pinot Grigio of Winery Apollonio in the region of Vénétie is a .
Food and wine pairings with Levata Pinot Grigio
Pairings that work perfectly with Levata Pinot Grigio
Original food and wine pairings with Levata Pinot Grigio
The Levata Pinot Grigio of Winery Apollonio matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of chicken maffé (africa), vegan leek and tofu quiche or buckwheat fritters with olives and mushrooms.
Details and technical informations about Winery Apollonio's Levata Pinot Grigio.
Discover the grape variety: Canner seedless
Cross between hunisa and sultana obtained in 1931 in the United States by Professor Harold P. Olmo of the University of Davis (California). In France, this variety is almost unknown, but it is listed in the official catalogue of vine varieties intended for canning.
Last vintages of this wine
The best vintages of Levata Pinot Grigio from Winery Apollonio are 2019
Informations about the Winery Apollonio
The Winery Apollonio is one of of the world's great estates. It offers 56 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
