Winery Antonini Ceresadelle Venezie Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the delle Venezie Pinot Grigio from the Winery Antonini Ceresa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the delle Venezie Pinot Grigio of Winery Antonini Ceresa in the region of Veneto is a .
Food and wine pairings with delle Venezie Pinot Grigio
Pairings that work perfectly with delle Venezie Pinot Grigio
Original food and wine pairings with delle Venezie Pinot Grigio
The delle Venezie Pinot Grigio of Winery Antonini Ceresa matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of spaghetti with shrimp and cream, quiche without eggs or chicken breast vol-au-vent.
Details and technical informations about Winery Antonini Ceresa's delle Venezie Pinot Grigio.
Discover the grape variety: Ravat 51
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Last vintages of this wine
The best vintages of delle Venezie Pinot Grigio from Winery Antonini Ceresa are 2012, 2016, 2011, 0 and 2014.
Informations about the Winery Antonini Ceresa
The Winery Antonini Ceresa is one of of the world's greatest estates. It offers 37 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
