
Winery Antonin RodetChateau de Mercey Bourgogne Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Chateau de Mercey Bourgogne Pinot Noir from the Winery Antonin Rodet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chateau de Mercey Bourgogne Pinot Noir of Winery Antonin Rodet in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chateau de Mercey Bourgogne Pinot Noir of Winery Antonin Rodet in the region of Burgundy often reveals types of flavors of cherry, oaky or strawberries and sometimes also flavors of raspberry, clove or non oak.
Food and wine pairings with Chateau de Mercey Bourgogne Pinot Noir
Pairings that work perfectly with Chateau de Mercey Bourgogne Pinot Noir
Original food and wine pairings with Chateau de Mercey Bourgogne Pinot Noir
The Chateau de Mercey Bourgogne Pinot Noir of Winery Antonin Rodet matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of baked lasagna, veal paupiettes with mushrooms or rabbit with hunter's sauce.
Details and technical informations about Winery Antonin Rodet's Chateau de Mercey Bourgogne Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Chateau de Mercey Bourgogne Pinot Noir from Winery Antonin Rodet are 2008, 2011, 2018, 2017 and 2016.
Informations about the Winery Antonin Rodet
The Winery Antonin Rodet is one of of the world's great estates. It offers 158 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Rough
Wine without finesse with rough tannins.














