Winery Antoine de la FargeL'Enfant Rebelle Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the L'Enfant Rebelle Sauvignon Blanc of Winery Antoine de la Farge in the region of Loire Valley often reveals types of flavors of peach, grass or vegetal and sometimes also flavors of tree fruit.
Food and wine pairings with L'Enfant Rebelle Sauvignon Blanc
Pairings that work perfectly with L'Enfant Rebelle Sauvignon Blanc
Original food and wine pairings with L'Enfant Rebelle Sauvignon Blanc
The L'Enfant Rebelle Sauvignon Blanc of Winery Antoine de la Farge matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of lasagne with salmon, goat cheese and spinach, parsley knives or quiche without pastry.
Details and technical informations about Winery Antoine de la Farge's L'Enfant Rebelle Sauvignon Blanc.
Discover the grape variety: Tchkhaveri
A very old variety that has been cultivated for a very long time in Georgia and that can also be found in Moldavia, ... . - Synonymy: chkhaveri, tchkhvaveli (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of L'Enfant Rebelle Sauvignon Blanc from Winery Antoine de la Farge are 2017, 2018
Informations about the Winery Antoine de la Farge
The Winery Antoine de la Farge is one of of the world's greatest estates. It offers 36 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.
