Winery Antoine de la FargeL'Envolée Menetou-Salon

Pink wine of Menetou-Salon of Loire Valley of France

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The L'Envolée Menetou-Salon of Winery Antoine de la Farge is a pink wine from the region of Menetou-Salon of Loire Valley.
This wine generally goes well with

Details and technical informations about Winery Antoine de la Farge's L'Envolée Menetou-Salon.

Winery

Winery Antoine de la Farge

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Iona

Simple, aromatic whites with a pale golden robe, a supple palate with preserved acidity. Characteristic foxy aromas of Vitis labrusca (wild strawberry, wild raspberry). Early ripening, cold-hardy. Grown in the north-eastern United States and Canada (Ontario) for simple wines, local sparkling wines and fresh consumption. An American white hybrid derived from Vitis labrusca, discovered around 1855 in New York State.

Last vintages of this wine

L'Envolée Menetou-Salon - 2017

In the top 100 of of Menetou-Salon wines

Average rating: 3.6

L'Envolée Menetou-Salon - 2015

In the top 100 of of Menetou-Salon wines

Average rating: 4

The best vintages of L'Envolée Menetou-Salon from Winery Antoine de la Farge are 2015, 2017

Informations about the Winery Antoine de la Farge

The winery offers 31 different wines.

Its wines get an average rating of 3.7.

It is in the top 5 of the best estates in the region

It is located in Menetou-Salon in the region of Loire Valley

The Winery Antoine de la Farge is one of of the world's greatest estates. It offers 36 wines for sale in the of Menetou-Salon to come and discover on site or to buy online.

In the top 60000 of of France wines

In the top 5000 of of Menetou-Salon wines

In the top 6500 of pink wines

In the top 250000 wines of the world

The wine region of Menetou-Salon

Flagship appellation of the Centre-Loire northeast of Bourges: signature Sauvignon Blanc as white king (~75%) — pale robe with green tints and chiselled signature profile with notes of white flowers, citrus, soft spices, vivid attack and a subtly menthol mineral finish. Refined Pinot Noir in reds and rosés (cherry, raspberry, peony, violet) evolving on undergrowth and spice. AOC (1959), ~630 ha on Kimmeridgian marls of Saint-Doulchard, degraded oceanic climate.

The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Premier cru

In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.