Winery Antoine ChateletCuvée Chatelet Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Cuvée Chatelet Blanc from the Winery Antoine Chatelet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Chatelet Blanc of Winery Antoine Chatelet in the region of Vin de France is a powerful.
Food and wine pairings with Cuvée Chatelet Blanc
Pairings that work perfectly with Cuvée Chatelet Blanc
Original food and wine pairings with Cuvée Chatelet Blanc
The Cuvée Chatelet Blanc of Winery Antoine Chatelet matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with vegetables, pan-fried salmon with lemon and dill sauce or gari (cassava flour) with shrimps (africa).
Details and technical informations about Winery Antoine Chatelet's Cuvée Chatelet Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Antoine Chatelet
The Winery Antoine Chatelet is one of of the world's great estates. It offers 44 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Aging on lees
Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.
