
Winery AntinoriSample Campione Muster Toscana
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sample Campione Muster Toscana from the Winery Antinori
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sample Campione Muster Toscana of Winery Antinori in the region of Tuscany is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Sample Campione Muster Toscana
Pairings that work perfectly with Sample Campione Muster Toscana
Original food and wine pairings with Sample Campione Muster Toscana
The Sample Campione Muster Toscana of Winery Antinori matches generally quite well with dishes of beef, lamb or veal such as recipes of braciola (southern italy), rack of lamb in a salt crust or flank steak with shallots in red wine sauce.
Details and technical informations about Winery Antinori's Sample Campione Muster Toscana.
Discover the grape variety: Crouchen
Crouchen blanc is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium-sized bunches and medium-sized grapes. Crouchen blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Sample Campione Muster Toscana from Winery Antinori are 2015, 0
Informations about the Winery Antinori
The Winery Antinori is one of of the world's great estates. It offers 99 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Erinosis
Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.














