Winery Anthony Road Wine Company - Merlot

Winery Anthony Road Wine CompanyMerlot

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Merlot of Winery Anthony Road Wine Company is a red wine from the region of Finger Lakes of New York.
This wine generally goes well with beef and game (deer, venison).

Details and technical informations about Winery Anthony Road Wine Company's Merlot.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Last vintages of this wine

Merlot - 0
In the top 100 of of Finger Lakes wines
Average rating: 3.61110.50

The best vintages of Merlot from Winery Anthony Road Wine Company are 0

Informations about the Winery Anthony Road Wine Company

The winery offers 39 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Finger Lakes in the region of New York

The Winery Anthony Road Wine Company is one of of the world's great estates. It offers 39 wines for sale in the of Finger Lakes to come and discover on site or to buy online.

Top wine New York
In the top 85000 of of United States wines
In the top 3000 of of Finger Lakes wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Finger Lakes

Quality hub of the American northeast, signature Riesling: dry, lively, mineral whites with notes of green apple, lemon, white peach and wet stone, sharp acidity comparable to the best Germans. Also off-dry and sweet botrytised versions. Precise Chardonnay, fine, fresh Pinot Noir (red fruits), peppery Cabernet Franc. Continental climate tempered by 11 glacial lakes (Cayuga, Seneca).


The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).

The word of the wine: Retrieved from

Wine that has lost its aromatic potential after prolonged aeration.

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