Winery Andrew Murray Vineyards - Thompson Vineyard Syrah

Winery Andrew Murray VineyardsThompson Vineyard Syrah

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Thompson Vineyard Syrah of Winery Andrew Murray Vineyards is a red wine from the region of Santa Barbara County of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Thompson Vineyard Syrah of the Winery Andrew Murray Vineyards is in the top 30 of wines of Santa Barbara County.

Taste structure of the Thompson Vineyard Syrah from the Winery Andrew Murray Vineyards

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Thompson Vineyard Syrah of Winery Andrew Murray Vineyards in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Thompson Vineyard Syrah of Winery Andrew Murray Vineyards in the region of California often reveals types of flavors of earth, oak or black fruit.

Details and technical informations about Winery Andrew Murray Vineyards's Thompson Vineyard Syrah.

Winemaker
David Thompson
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Malvoisie de l' Istrie

Structured, full-bodied dry whites with a golden robe, an ample palate with preserved acidity, and signature aromas of sweet almond, ripe yellow fruits (apricot, peach), white flowers and saline, iodine-tinged notes. Also crafted as orange wine with skin maceration. The star of Istrian viticulture, it thrives on coastal limestone terroirs of the northern Adriatic. The French synonym for Malvazija Istarska, grown in Croatian and Slovenian Istria.

Last vintages of this wine

Thompson Vineyard Syrah - 2016
In the top 30 of of Santa Barbara County wines
Average rating: 4.211110
Thompson Vineyard Syrah - 2015
In the top 30 of of Santa Barbara County wines
Average rating: 4.311110
Thompson Vineyard Syrah - 2014
In the top 30 of of Santa Barbara County wines
Average rating: 411110
Thompson Vineyard Syrah - 2013
In the top 30 of of Santa Barbara County wines
Average rating: 411110
Thompson Vineyard Syrah - 0
In the top 30 of of Santa Barbara County wines
Average rating: 4.111110

The best vintages of Thompson Vineyard Syrah from Winery Andrew Murray Vineyards are 2015, 2016, 0, 2014 and 2013.

Informations about the Winery Andrew Murray Vineyards

The winery offers 38 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Andrew Murray Vineyards.
It is in the top 15 of the best estates in the region
It is located in Santa Barbara County in the region of California
Find the Winery Andrew Murray Vineyards on Facebook and on Twitter

The Winery Andrew Murray Vineyards is one of of the world's great estates. It offers 33 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.

Top wine California
In the top 25000 of of United States wines
In the top 40 of of Santa Barbara County wines
In the top 90000 of red wines
In the top 150000 wines of the world

The wine region of Santa Barbara County

Californian star of cool climates (Central Coast): signature Pinot Noir as king of reds on the cool AVAs (Sta. Rita Hills, Santa Maria Valley) — fine and mineral with notes of cherry, raspberry, undergrowth, orange peel and spice, Burgundy-style acidity. Taut Chardonnay (citrus, apple, gunflint). Fleshy Syrah (Ballard Canyon).


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Drain

Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.

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