Winery Andreas OsterCuvée Weiss Bio
White wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Cuvée Weiss Bio of Winery Andreas Oster in the region of Rheinhessen often reveals types of flavors of tree fruit.
Details and technical informations about Winery Andreas Oster's Cuvée Weiss Bio.
Discover the grape variety: Amaral
Light, acidic reds best drunk young, with a sustained ruby robe, silky tannins and a lively palate showing fresh red fruits (cherry, raspberry), inky notes and a herbaceous hint. Crisp and refreshing. Often blended with Vinhão and Espadeiro, contributing to the bright profile of Vinho Verde tinto DOC. Native Portuguese black grape grown mainly in the Vinho Verde region of north-west Portugal.
Last vintages of this wine
The best vintages of Cuvée Weiss Bio from Winery Andreas Oster are 2018, 2019, 2017
Informations about the Winery Andreas Oster
The Winery Andreas Oster is one of of the world's greatest estates. It offers 98 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
