Winery Andreas LaibleDurbacher Plauelrain Grauer Burgunder Trocken
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Durbacher Plauelrain Grauer Burgunder Trocken from the Winery Andreas Laible
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Durbacher Plauelrain Grauer Burgunder Trocken of Winery Andreas Laible in the region of Baden is a powerful.
Food and wine pairings with Durbacher Plauelrain Grauer Burgunder Trocken
Pairings that work perfectly with Durbacher Plauelrain Grauer Burgunder Trocken
Original food and wine pairings with Durbacher Plauelrain Grauer Burgunder Trocken
The Durbacher Plauelrain Grauer Burgunder Trocken of Winery Andreas Laible matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of spanish paella, banh mi sandwich or roasted filet mignon in cider.
Details and technical informations about Winery Andreas Laible's Durbacher Plauelrain Grauer Burgunder Trocken.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Informations about the Winery Andreas Laible
The Winery Andreas Laible is one of of the world's great estates. It offers 63 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.
