Winery Andre LauperPinot Noir d'Avusy
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pinot Noir d'Avusy from the Winery Andre Lauper
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir d'Avusy of Winery Andre Lauper in the region of Genève is a with a nice freshness.
Food and wine pairings with Pinot Noir d'Avusy
Pairings that work perfectly with Pinot Noir d'Avusy
Original food and wine pairings with Pinot Noir d'Avusy
The Pinot Noir d'Avusy of Winery Andre Lauper matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with garlic, tunisian pasta or rabbit with white wine and mushrooms.
Details and technical informations about Winery Andre Lauper's Pinot Noir d'Avusy.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Andre Lauper
The Winery Andre Lauper is one of of the world's greatest estates. It offers 6 wines for sale in the of Genève to come and discover on site or to buy online.
The wine region of Genève
Switzerland's 3rd wine canton, a modern and diverse expression. Fleshy Gamay as the signature red: fruity and crunchy with notes of cherry, raspberry and sweet spices, supple tannins. Fine Pinot Noir (undergrowth, red fruits), spicy, dense Gamaret, deep Garanoir. Whites: historic Chasselas (mineral and floral), ample Chardonnay (pear, brioche), round Pinot Blanc.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
