Winery Andre KientzlerPinot Blanc Alsace
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Pinot Blanc Alsace from the Winery Andre Kientzler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Blanc Alsace of Winery Andre Kientzler in the region of Alsace is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Blanc Alsace of Winery Andre Kientzler in the region of Alsace often reveals types of flavors of apples, lemon or pear and sometimes also flavors of earth, microbio or tree fruit.
Food and wine pairings with Pinot Blanc Alsace
Pairings that work perfectly with Pinot Blanc Alsace
Original food and wine pairings with Pinot Blanc Alsace
The Pinot Blanc Alsace of Winery Andre Kientzler matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of leek and tuna pie, spaghetti with clams or veal cutlets with savoy tomme.
Details and technical informations about Winery Andre Kientzler's Pinot Blanc Alsace.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Pinot Blanc Alsace from Winery Andre Kientzler are 2011, 2015, 2014, 2016 and 2012.
Informations about the Winery Andre Kientzler
The Winery Andre Kientzler is one of of the world's greatest estates. It offers 31 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
