Winery Andeluna1300 Torrontés
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
The 1300 Torrontés of the Winery Andeluna is in the top 90 of wines of Tupungato.
Taste structure of the 1300 Torrontés from the Winery Andeluna
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1300 Torrontés of Winery Andeluna in the region of Mendoza is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the 1300 Torrontés of Winery Andeluna in the region of Mendoza often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with 1300 Torrontés
Pairings that work perfectly with 1300 Torrontés
Original food and wine pairings with 1300 Torrontés
The 1300 Torrontés of Winery Andeluna matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of grilled pork ribs with barbecue sauce, quiche without pastry or tapenade.
Details and technical informations about Winery Andeluna's 1300 Torrontés.
Discover the grape variety: Rougeon
Interspecific crossing obtained by Albert Seibel between 70 Jaeger and 3015 Seibel. It can still be found in the eastern part of the United States, ... practically unknown in France.
Last vintages of this wine
The best vintages of 1300 Torrontés from Winery Andeluna are 2020, 2017, 2019, 2012 and 2010.
Informations about the Winery Andeluna
The Winery Andeluna is one of of the world's great estates. It offers 61 wines for sale in the of Tupungato to come and discover on site or to buy online.
The wine region of Tupungato
The wine region of Tupungato is located in the region of Uco Valley of Mendoza of Argentina. Wineries and vineyards like the Domaine Catena Zapata or the Domaine Rutini produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Tupungato are Malbec, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Tupungato often reveals types of flavors of pineapple, slate or ripe blackberries and sometimes also flavors of gooseberry, boysenberries or nutty.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
News related to this wine
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The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.
