
Winery Andean VineyardsCondor Andino Torrontés
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.

Taste structure of the Condor Andino Torrontés from the Winery Andean Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Condor Andino Torrontés of Winery Andean Vineyards in the region of Mendoza is a powerful with a nice freshness.
Food and wine pairings with Condor Andino Torrontés
Pairings that work perfectly with Condor Andino Torrontés
Original food and wine pairings with Condor Andino Torrontés
The Condor Andino Torrontés of Winery Andean Vineyards matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of pasta shells, vegan leek and tofu quiche or basil and cherry tomato clafoutis.
Details and technical informations about Winery Andean Vineyards's Condor Andino Torrontés.
Discover the grape variety: Cornalin
Structured, elegant age-worthy reds with a deep ruby robe, fine tannins and an ample palate with fine acidity, showing signature aromas of red fruits (cherry, raspberry), spices, violet and leather notes. Characteristic alpine profile. Star of the great Valaisan reds, producing age-worthy wines on the sun-drenched slopes of the Swiss Rhône valley. Autochtone black variety of Valais, Switzerland, identical to Rouge du Pays.
Last vintages of this wine
The best vintages of Condor Andino Torrontés from Winery Andean Vineyards are 0
Informations about the Winery Andean Vineyards
The Winery Andean Vineyards is one of of the world's great estates. It offers 99 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.














