
Winery A.M.Mauthe & CieSainte-Croix-du-Mont Cru de la Princesse
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Sainte-Croix-du-Mont Cru de la Princesse
Pairings that work perfectly with Sainte-Croix-du-Mont Cru de la Princesse
Original food and wine pairings with Sainte-Croix-du-Mont Cru de la Princesse
The Sainte-Croix-du-Mont Cru de la Princesse of Winery A.M.Mauthe & Cie matches generally quite well with dishes of fruity desserts or blue cheese such as recipes of rice with milk or pasta with walnuts, roquefort cheese and broccoli.
Details and technical informations about Winery A.M.Mauthe & Cie's Sainte-Croix-du-Mont Cru de la Princesse.
Discover the grape variety: Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Informations about the Winery A.M.Mauthe & Cie
The Winery A.M.Mauthe & Cie is one of wineries to follow in Saint-Croix-du-Mont.. It offers 9 wines for sale in the of Saint-Croix-du-Mont to come and discover on site or to buy online.
The wine region of Saint-Croix-du-Mont
The wine region of Saint-Croix-du-Mont is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Château Loubens or the Château du Mont produce mainly wines sweet, white and red. The most planted grape varieties in the region of Saint-Croix-du-Mont are Muscadelle, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Saint-Croix-du-Mont often reveals types of flavors of raisin, mango or tropical and sometimes also flavors of orange peel, passion fruit or melon.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.














