Winery PiteiraCampeão Nacional Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Campeão Nacional Tinto of the Winery Piteira is in the top 10 of wines of Lisboa.
Taste structure of the Campeão Nacional Tinto from the Winery Piteira
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campeão Nacional Tinto of Winery Piteira in the region of Lisboa is a powerful with a nice freshness.
Food and wine pairings with Campeão Nacional Tinto
Pairings that work perfectly with Campeão Nacional Tinto
Original food and wine pairings with Campeão Nacional Tinto
The Campeão Nacional Tinto of Winery Piteira matches generally quite well with dishes of beef, pasta or veal such as recipes of shoulder of suckling lamb confit with herbs, spaghetti all 'amatriciana or venison bourguignon.
Details and technical informations about Winery Piteira's Campeão Nacional Tinto.
Discover the grape variety: Cannonau
Powerful, sun-drenched reds with a dark ruby robe, fleshy tannins and a dense palate, showing signature aromas of ripe red fruits (cherry, blackberry), plum, Mediterranean garrigue, spice, pepper and balsamic notes. Fine ageing potential; also vinified as rosé and sweet wines. The undisputed star of Cannonau di Sardegna DOC, the identity signature of the island. The Sardinian synonym for Spanish and French Grenache, a grape found throughout the western Mediterranean.
Last vintages of this wine
The best vintages of Campeão Nacional Tinto from Winery Piteira are 2014, 2016, 2015, 0 and 2017.
Informations about the Winery Piteira
The Winery Piteira is one of of the world's great estates. It offers 28 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Vast coastal IGP north of Lisbon, Portugal's largest producer by volume. Accessible, sun-filled reds: fruity, spicy Castelão, dense Touriga Nacional (black fruit, violet), fleshy Trincadeira, deep Alicante Bouschet. Fresh, mineral whites: straight, lemony Arinto (star of Bucelas), aromatic Fernão Pires, round Vital and Malvasia. Structured reds from Alenquer, sparkling at Óbidos.
The word of the wine: Courgée
Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).
