Winery Am SteinVinz Alte Reben Silvaner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Vinz Alte Reben Silvaner of the Winery Am Stein is in the top 80 of wines of Franken.
Taste structure of the Vinz Alte Reben Silvaner from the Winery Am Stein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinz Alte Reben Silvaner of Winery Am Stein in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vinz Alte Reben Silvaner of Winery Am Stein in the region of Franken often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Vinz Alte Reben Silvaner
Pairings that work perfectly with Vinz Alte Reben Silvaner
Original food and wine pairings with Vinz Alte Reben Silvaner
The Vinz Alte Reben Silvaner of Winery Am Stein matches generally quite well with dishes of veal, pork or vegetarian such as recipes of veal chop with rosemary, lentils and morteau sausages or quiche without eggs.
Details and technical informations about Winery Am Stein's Vinz Alte Reben Silvaner.
Discover the grape variety: Pinella blanca
Dry, fresh and lively whites with a pale golden robe, supple palate and preserved acidity; discreet aromas of white-fleshed fruits (apple, pear), white flowers and subtle herbal notes. Also made as a local sparkling wine. Confidential in the Treviso province, lending itself to a few heritage Venetian blends. Autochthonous white grape of Veneto, cultivated in confidential quantities.
Last vintages of this wine
The best vintages of Vinz Alte Reben Silvaner from Winery Am Stein are 2017, 2015, 2018, 0 and 2016.
Informations about the Winery Am Stein
The Winery Am Stein is one of of the world's greatest estates. It offers 75 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Bouchy
See cabernet franc.
