Winery Álvarez y DíezSotomonte Verdejo
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Sotomonte Verdejo from the Winery Álvarez y Díez
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sotomonte Verdejo of Winery Álvarez y Díez in the region of Castille-et-Léon is a .
Food and wine pairings with Sotomonte Verdejo
Pairings that work perfectly with Sotomonte Verdejo
Original food and wine pairings with Sotomonte Verdejo
The Sotomonte Verdejo of Winery Álvarez y Díez matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of beef bourguignon with cookéo, grilled lobster with tarragon cream sauce or zucchini and goat cheese quiche.
Details and technical informations about Winery Álvarez y Díez's Sotomonte Verdejo.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Sotomonte Verdejo from Winery Álvarez y Díez are 2019
Informations about the Winery Álvarez y Díez
The Winery Álvarez y Díez is one of of the world's great estates. It offers 34 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
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The word of the wine: Ploussard
See poulsard.