Winery Alpha LoireSables Blonds Touraine Sauvignon
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Sables Blonds Touraine Sauvignon of Winery Alpha Loire in the region of Loire Valley often reveals types of flavors of citrus, lime or pear and sometimes also flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Sables Blonds Touraine Sauvignon
Pairings that work perfectly with Sables Blonds Touraine Sauvignon
Original food and wine pairings with Sables Blonds Touraine Sauvignon
The Sables Blonds Touraine Sauvignon of Winery Alpha Loire matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of leek and tuna pie, cuttlefish rust from my grandmother in sète or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery Alpha Loire's Sables Blonds Touraine Sauvignon.
Discover the grape variety: Osteiner
Lively and aromatic whites, with a pale golden robe, an airy palate with preserved acidity on citrus (lemon), green apple, white flowers and mineral notes close to Riesling. Easier ripening with a distinctive profile. Grown on very small surfaces in Germany, remains confidential and used in blends or dry single-variety whites. White variety bred at Geisenheim (Riesling × Silvaner), late-ripening.
Last vintages of this wine
The best vintages of Sables Blonds Touraine Sauvignon from Winery Alpha Loire are 2015, 2013, 2008
Informations about the Winery Alpha Loire
The Winery Alpha Loire is one of of the world's greatest estates. It offers 31 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
Signature Sauvignon as king of Touraine whites (~80% of plantings): dry, expressive with notes of citrus, green apple, gooseberry, white flowers, exotic fruit and a touch of boxwood, lively acidity — ideal aperitif. Gamay as a juicy, crunchy red (cherry, raspberry, discreet tannins), more structured Cabernet Franc (bell pepper, raspberry) and dense Côt to complete it. Chenin and Chardonnay among whites. Vast Loire AOC between Blois and Tours, tuffeau and flint.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Pineau de la Loire
See chenin blanc.
