Winery Alonso AnguloFlor de Sanctus Tempranillo Traditional Rosé
Pink wine
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Flor de Sanctus Tempranillo Traditional Rosé
Pairings that work perfectly with Flor de Sanctus Tempranillo Traditional Rosé
Original food and wine pairings with Flor de Sanctus Tempranillo Traditional Rosé
The Flor de Sanctus Tempranillo Traditional Rosé of Winery Alonso Angulo matches generally quite well with dishes of beef, lamb or pork such as recipes of braised beef with carrots, lamb chops with tarragon cream or croque-monsieur.
Details and technical informations about Winery Alonso Angulo's Flor de Sanctus Tempranillo Traditional Rosé.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Flor de Sanctus Tempranillo Traditional Rosé from Winery Alonso Angulo are 0
Informations about the Winery Alonso Angulo
The Winery Alonso Angulo is one of of the world's greatest estates. It offers 4 wines for sale in the of Arlanza to come and discover on site or to buy online.
The wine region of Arlanza
The wine region of Arlanza is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Lerma or the Domaine Olivier Rivière produce mainly wines red, pink and white. The most planted grape varieties in the region of Arlanza are Tempranillo, Cabernet-Sauvignon and Mencia, they are then used in wines in blends or as a single variety. On the nose of Arlanza often reveals types of flavors of earth, red fruit or non oak and sometimes also flavors of microbio, oak or spices.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
